Keep jar tightly closed. Store in cool dry place. Oil may appear on the surface. If necessary, stir before use for better taste.
It can last for 6 months at room temperature and 8 months if refrigerated.
However, it is recommended to consume Jobbie within 3 months for the best taste.
Jobbie Nut Butter
Our mission: To make the world’s most awesome peanut butter and to enjoy the process of making it happen