What is Whole Grains?
Whole grains consists of rice, oats, and nuts.
Whole grains, namely the brown rice, contains 100% nutrients of the entire seed of the plant including embryo, bran and endosperm/white rice.
While refined grains, namely the white rice, has its bran and germ removed, only 5% of nutrients (the starchy part) are remained.
Why do we need Whole Grains?
Grains are our staple food.
According to Malaysia Dietary Guidelines 2010, people are suggestable to
a. Consume at least 4 servings of cereal foods daily
b. Choose at least half of grain products from whole grains
c. Choose cereal products that are high in fibre, low in fat, sugar and salt.
Note : People mostly choose to eat white rice as staple food during breakfast, lunch or dinner as it is soft compared with brown rice, which is rough and hard to chew.
Health Benefits of Whole Grains
Studies show that eating whole grains instead of refined grains lowering the risk f chronic diseases. While benefits are most pronounced for
those who consuming at least 3 servings daily, some studies show reducing risks even if we take only one serving daily.
The message : Every whole grain in your diet helps.
The benefits of whole grains most documented by repeated studies include :
a. Reducing risk of stroke by 30% – 36%
b. Reducing risk of type 2 diabetes by 12 – 30%
c. Reducing risk of heart disease by 25 – 28%
d. Good weight control
Other benefits indicated by recent studies include :
– reducing risk of asthma
– healthier carotid arteries
– reduction of inflammatory disease risk
– lower risk of colorectal cancer
– healthier blood pressure levels
– less gum disease and tooth loss
Source : Whole Grains Council 2003-2013
What is GoodMorning Vplus 18 Grains?
Nutritious can be Delicious, Healthy Grains, Happy Life!
It is a breakthrough of whole grains with GOOD and YUMMY taste!
18 Types of Whole Grains with 5 Colours of Phytonutrients + Oats
18 Grains is The Ideal Combination of Nutritional Formula
5 UNIQUE INGREDIENTS
Red Beet Roots
The natural colour from the plant gives our beverage its pink colour.
It contains antioxidant and iron.
It helps in detoxification.
Helps to support development of strong bones and teeth.
Enhances the function of the cells.
Enhances growth of beneficial bacteria.
Water Soluble Fibre
Helps to support digestive system.
Who can consume?
People who are aged above 12 months and especially good for those who have the problems of
GoodMorning Vplus 18 Grains is suitable for
– Pregnant Mothers
– Those who are looking for suitavle meal replacement
– Child : Intelligence and nimbleness
– Adult : Energy and strength
– Elderly : Health and happiness
Directions for Use – Ways of consumption
1. Snack or Supper : 2 scoops of Vplus + 150ml warm water
2. Meal Replacement : 4 scoops of Vplus + 300ml warm water